STARTER

Caprese tower with buffalo milk mozzarella, sliced tomatoes and basil leaves

FIRST COURSE

Dumplings seasoned with blue cheese, radicchio and nuts

SECOND COURSE

Crunchy chicken strips

SIDE DISH

Florentine style peas (peas sautèed with bacon and onions)

DESSERT

Chocolate roll garnished with whipped cream
Chianti wines
Limoncello or Grappa
Coffee

Cost 125€ per person (2 people) – 90€ pp (3/4 people)
70€ pp (5/6 people) – 65€ pp (7 and more people)