STARTER

Crostino topped with chicken liver patè

FIRST COURSE

Spaghetti and meatballs with tomato sauce

SECOND COURSE

Seared sausages combined with “fagioli all’uccelletto”
(beans cooked in a spicy tomato sauce)

DESSERT

Cantuccini (almond cookies) and Vin Santo (raisin wine)
Chianti wines
Limoncello or Grappa
Coffee

Cost 125€ per person (2 people) – 90€ pp (3/4 people)
70€ pp (5/6 people) – 65€ pp (7 and more people)