STARTER

Squid with tomato sauce

FIRST COURSE

Tagliatelle “alla grossetana”
(homemade pasta seasoned with seafood, shellfish and peas)

SECOND COURSE

Octopus and potato salad

DESSERT

Tiramisu
Chianti wines
Limoncello or Grappa
Coffee

Cost 130€ per person (2 people) – 95€ pp (3/4 people)
75€ pp (5/6 people) – 70€ pp (7 and more people)