STARTER

Leek and potato soup with salt and pepper crunchy shrimps

FIRST COURSE

Linguine pasta with shellfish and prawns

SECOND COURSE

Sea bass “all’isolana” baked with seasonal vegetables

DESSERT

Lemon scented mousse
Chianti wines
Limoncello or Grappa
Coffee

Cost 160€ per person (2 people) – 110€ pp (3/4 people)
100€ pp (5/6 people) – 90€ pp (7 and more people)