STARTER
Leek and potato soup with salt and pepper crunchy shrimps
FIRST COURSE
Linguine pasta with shellfish and prawns
SECOND COURSE
Sea bass “all’isolana” baked with seasonal vegetables
DESSERT
Lemon scented mousse
Chianti wines
Limoncello or Grappa
Coffee
Cost 160€ per person (2 people) – 110€ pp (3/4 people)
100€ pp (5/6 people) – 90€ pp (7 and more people)