STARTER

Panzanella

FIRST COURSE

Risotto with porcini mushrooms

SECOND COURSE

Beef rolls filled with prosciutto and soft cheese

SIDE DISH

Spinach sautè with butter and parmigiano cheese

DESSERT

Vanilla whipped cream
Chianti wines
Limoncello or Grappa
Coffee

Cost 125€ per person (2 people) – 90€ pp (3/4 people)
70€ pp (5/6 people) – 65€ pp (7 and more people)