STARTER
Panzanella
FIRST COURSE
Risotto with porcini mushrooms
SECOND COURSE
Beef rolls filled with prosciutto and soft cheese
SIDE DISH
Spinach sautè with butter and parmigiano cheese
DESSERT
Vanilla whipped cream
Chianti wines
Limoncello or Grappa
Coffee
Cost 125€ per person (2 people) – 90€ pp (3/4 people)
70€ pp (5/6 people) – 65€ pp (7 and more people)